Kick start your food innovation idea
Grants of up to $30,000 are now available for you to get your innovative food ideas off the ground, with the Small Advanced Food Manufacturing Grants Program now open.
Get ahead of the pack by partnering with a research provider and help fast track your food innovation idea to market.
Previous recipients have included Barossa Pizza who developed their heat and serve pizza range, Solar Eggs who created a new range of omega 3 enriched eggs and Pangkarra who were able to develop their snack pulse range.
Most recently, round 3 recipients of the program include Buzz Honey to develop freeze dried raw premium honey crystals and Hills Cider Company to develop an apple spirit from waste stream apple cider pulp.
Be quick – applications close 5 pm, Thursday 30 March 2017.